Easy Shrimp Salad with Greens

Felt like having a Shrimp Salad loaded with Greens and Tomatoes- Yummy!

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I’m not too fussy when it comes to making a salad.  I usually put together a bunch of greens like roman lettuce, arugula, broccoli, a bit of parsley (not much because it overpowers) and then I added some cherry tomatoes, a bit of cucumber (which you don’t see in the pic because I only added them after I took the pic….

Instead of salad dressing, I use raw, cold pressed olive oil or avocado oil with a bit of pink, Himalayan salt and a pinch of dried basil (fresh basil would be even better).  I toss it all together and add my delicious shrimp.

*Factoid:  Did you know that eating raw olive oil is good for your heart?  Plus it’s loaded with antioxidants that will help maintain healthy blood cells.  I love this heart healthy, monosaturated fat!

Looking for places to buy healthy, raw olive oil.   I usually get mine from Costco, but I noticed you can purchase it from Amazon.com in the USA,  or Amazon.ca (if you’re from Canada).

*Here’s a way to get FREE Shipping from Amazon (register for prime as a trial, order what you need and then cancel the trial if you don’t think you’ll use it again.

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