How to Make Gluten-Free Sourdough Starter

I never thought of making a gluten-free sourdough starter… A must try here!  Sharing from “A Couple of celiacs.”.  Great information!

A gluten free sourdough starter is needed to make natural sourdough bread. In this recipe there is no commercial yeast, only the wild natural yeast from out starter Made with the basics … flour and water. There are theories about the process of fermenting gluten sourdough for 2-3 days that makes it safe for celiac […]

via Creating a Gluten Free Sourdough Starter. — A Couple of celiacs

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