Roasted Brussels Sprouts & Sweet Potatoes With Orange/Hickory Nut Glaze — Pleasant Peasant Cuisine

This recipe sounds absolutely delicious!

This is one of those dishes that evolve from a sketchy idea into a delicious meal. I spent some time this morning shelling and lightly roasting wild hickory nuts I had gathered this past fall. Time spent with this tedious task passed quickly listening to Tuba Skinny. As I was prying the nut meats […]

via Roasted Brussels Sprouts & Sweet Potatoes With Orange/Hickory Nut Glaze — Pleasant Peasant Cuisine

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