*For making this gluten-free- I use the Red Mill's Gluten Free Oats (you can find it here on amazon.com). I’m always making granola of one type or another but never seem to actually post recipes. Maybe because in real life I’m more of a dumper than a measurer, at least when I make granola. This … Continue reading Make Your Own Granola Cereal Mix- by Frugal Hausfrau
Is Spring finally here? It doesn’t feel like it though! I’m really looking forward to some warmer weather. It feels like it’s been too cold for too long! To commemorate the beginning of spring, I thought I’d make a salad (as you do). I was in the mood for courgetti and had some leftover asparagus […] … Continue reading Nurtrutious and Easy Salad Recipes!
These gluten-free low FODMAP pancakes are so tasty I usually don’t bother with syrup. Of course, since they’re so low in carbohydrates, you’ll probably find it hard to resist. They also make excellent berry pancakes, which you can either add to the batter or place on top, fresh. They’re also great with some added cinnamon, […] … Continue reading Gluten-Free, Lactose-Free Pancake Recipe
I always have frozen chickpeas on hand for hummus. With the pressure cooker method for cooking the beans, the results are delicious not to mention quick (only 15 minutes). You can see the method here. Although I unfailingly make sure to have chickpeas (garbanzo beans) on hand, I cannot say the same with Tahini. The … Continue reading Delicious Hummus Without Tahini
This is so easy and absolutely delicious 😀 No fat, no yeast, no gluten and no frying. Just oats and water. Baked. You’ll need: 8 oz rolled oats 400 ml of water parchment paper to line your baking trays so that you don’t need to oil them. ** For garlic bread version see bottom of […] … Continue reading I’m Sharing This Easy Gluten-Free Flatbread — Violet’s Vegan Comics
I am sharing a post from Elsie LMC about Overnight Oats for Breakfast. I must confess that I have known about this for years but have never actually tried it. I am going for it. I'll post my success story. 🙂 Hi everyone! How are you? Today’s post is short but deliciously sweet! 😋 The … Continue reading Have You Ever Tried Overnight Oats?
I’m always looking for a delicious dessert that fits all my dietary restrictions and doesn’t take a ton of energy or time to make. The only “bad” thing about these cookies is that they’re dangerously easy to make — and eat! But with only five ingredients and no refined, processed ingredients, these cookies are one […] … Continue reading 5 Ingredient Vegan Gluten Free Pumpkin Oatmeal Chocolate Chip Cookies — Simple Healthy Living