How to Ferment Vegetables in Brine — The Zero-Waste Chef

I'm sharing these great tips on how to ferment vegetables by "The Zero-Waste chef." Click here to go straight to the recipe When I prep sauerkraut, I add salt to a bowl of chopped vegetables, crush the vegetables, let them sit while they release water and then pack everything into clean jars. When I prep … Continue reading How to Ferment Vegetables in Brine — The Zero-Waste Chef

Cauliflower Rice: How To

My recipe tried and tested and it’s awesome………. Cauliflower Rice. …….Now does that not look like the real deal? And all you need is a Cauliflower and an Onion. A little Coconut oil to cook or other oil of your choice. Sea Salt and a squeeze Lemon Juice. Either grate or blitz in a food … Continue reading Cauliflower Rice: How To